♥♥ When two Cultures mixed (。◕‿◕。) Everything in my Page are only simple thing, but I did it with great love.

Making your own POMegranate Jam (Membuat selai Delima)

Pomegranate. I love it. I love the color and I love the sweet (slightly sour) taste. And do you know that pomegranate also can prevent prostate cancer and very much good for your heart?
Yes.. healthy and yummy at one packet! (^_^)
Few days ago I made my own pomegranate jam and it goes along lovely with some of my desserts, like Cheddar Cheese Cake with fruits ToppingBrownie Tangerine Cheesecake, Cheddar cheese cupcake. And I bet it will be suit with your other dessert too. In fact I'm planning to make some more dessert using this beautiful and healthy and delicious Pom jam :D

Things you need for homemade Pom Jam:
- 3~4 big Pomegranate. Seeded. (I cracked halved the pomegranate and gently hit the skin with a wooden spoon)
- 2 1/2 cup sugar (or according to your taste).
- 1/2 tsp citric acid (optional)
- 3/4 water
- Red food color (optional)

 How to make it:
In stainless steel heavy bottom pan, mix sugar and water over medium heat until sugar completely dissolves. Mix in Pomegranate seeds and citric acid. Mix in a few drops of food color (If using). Cooks it for few minutes until bubbling. Remove from heat and chill it.
Store in a clean jar and close tightly. 
Your Pomegranate jam is ready to use.



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7 comments:

  1. Ooh, I'd really love a taste of your jam!!! Looks delightfully good!

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  2. We all liked the jam! Thank you for this I have saved it. That was quick work :-)

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  3. This jam looks delicious! Thanks for the recipe!

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  4. I love the color of pomegranate too! This jam is beautiful!

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  5. What a lovely jam. The color is just beautiful and I'm sure the taste is out of this world.

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  6. I love the vibrant color of your jam, bet it is even more delicious than it looks!

    ReplyDelete

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