Selam everybody..... Merhaba from Turkey.
Do you like baking? Or do you always have some left over egg white on the fridge? That's me. And more especially days starts cold like now days, when I cook creamy soup for warm up our family dinner table, I use mostly yolks on my soup. Check my "soup" category to see our soup menus.
And since I always have one or two jars of left over egg white on my fridge,I have many recipe using left over egg whites. Start from macarons and some cakes. Check my zebra steamed cake or other cake recipes using only egg white here. And this angel food cake was on my baking list for sometime.
I love baking with matcha/ green tea. Beside the taste which I like, I'm also enjoying during baking time, my house will full of fragrant aroma from the green tea. Not yet mention about it benefit.
So today I bake Matcha angel food cake for our tea/ coffee time at home. Well... actually I wanna make classic white angel cake, but these days I'm enjoying matcha in any ways, baking or just simple make it latte.