tag:blogger.com,1999:blog-5147739386811042875.post8202154202478166428..comments2024-03-28T12:31:51.275+03:00Comments on Citra's Home Diary: Telor Marmer (Marbled Eggs)Çitra's Home Diaryhttp://www.blogger.com/profile/06457223814777780101noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-5147739386811042875.post-89289782504303405232011-11-26T03:21:30.855+02:002011-11-26T03:21:30.855+02:00i've seen this served in so many places before...i've seen this served in so many places before! delicious and beautiful to see the marbled!Kimhttps://www.blogger.com/profile/07514065308961422906noreply@blogger.comtag:blogger.com,1999:blog-5147739386811042875.post-6974239743384112242011-11-24T04:25:45.508+02:002011-11-24T04:25:45.508+02:00Hi...Hi.. long time haven't heard from here. T...Hi...Hi.. long time haven't heard from here. These eggs look likethe Chinese Century Herbal Eggs. However here in Malaysia we have the same kind. Boiled few hours with herbs.Popular as wedding door gift in Southern parts of Malaysia. This is what unique about global food.Patyskitchen - Exploring Global Flavor Around The Worldhttps://www.blogger.com/profile/10196901242819793069noreply@blogger.comtag:blogger.com,1999:blog-5147739386811042875.post-6418136310301308942011-11-23T21:44:44.235+02:002011-11-23T21:44:44.235+02:00Wow, sounds great! I love Chinese style tea eggs, ...Wow, sounds great! I love Chinese style tea eggs, but I love the idea of coriander in this. I bet they are very tasty, and the marbling is always gorgeous on tea eggs.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5147739386811042875.post-73577181019655828362011-11-23T16:18:40.045+02:002011-11-23T16:18:40.045+02:00This looks really interesting. Though I am not fon...This looks really interesting. Though I am not fond of boiled eggs this really sounds interesting. The pattern formed on the eggs is really nice like a web.Bergamothttps://www.blogger.com/profile/06822312330839526060noreply@blogger.comtag:blogger.com,1999:blog-5147739386811042875.post-33174850326266135202011-11-23T14:13:19.721+02:002011-11-23T14:13:19.721+02:00That is absolutely gorgeous, Citra! I never knew t...That is absolutely gorgeous, Citra! I never knew traditionally teak leaves were used. The Chinese call it tea eggs (using tea, as you mentioned) and the result is just as beautiful.pinghttps://www.blogger.com/profile/03425142391134523753noreply@blogger.com