Börek is one of favorite food in Turkey. Many kind of börek we can make. Main ingredient for börek is "Yufka" or filo dough. Turkish ussually make börek with cheese and parsley or spinach with cheese. This time I make börek with chicken and mushrooms filling, new taste maybe for some people but once you try.. I bet you will love to make it again for your family d(^_^)b
For Filling :
- 5 pcs Filo dough or "yufka"
- 250 gr chicken fillet-minced
- 300 gr mushrooms-finely diced
- 1 big onion-chopped finely
- 2 cloves of garlic-chopped finely
- 1/2 tsp pepper powder
- salt as your taste
- 2 tablespoon cooking oil/ olive oil
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