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Sweet and Sour Roasted Chicken

I was surprisingly love this one. Simple but great meal for dinner or lunch. You must try it and tell me if you are agree with me ^,^
Serve it with simple warm steamed rice or you can see some of my pilaf recipe here to get a long with this sweet and sour roasted chicken.



Served 4.
Ingredients and how to make
 1 kg chicken or 4 pcs of chicken thighs, wash and stab some places with fork

Ingredients for chicken marinade:
 5 cloves garlic, finely grated
 1 medium lemon, take the zest and juiced
 5 tablespoons molasses (I use grape molasses)
 3 tablespoons hot chili sauce ( ABC chili sauce
/ shriraca)
 3 tablespoons canola/ corn/ coconut oil
 2 tsp salt or to taste
 2 tsp brown sugar

Mix well all marinade ingredients. Soak chicken with it and let stand at least 3 hours (or overnight) in refrigerator.
Roasted over coals or in oven 200 ⁰C until cooked



Serve warm with salad and rice/ pilaf or potatoes.


4 comments:

  1. Just the name of this has got my mouth watering! I am ready for some roasted chicken-thanks so much for posting this one! Have a great weekend.

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  2. Great twist on roasted chicken! I bet this is fantastic!

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  3. i have this chicken roaster pan that i would one day use. this looks like an amazing recipe! i love the sweet and sour combo here!

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  4. Sounds pretty great!!

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