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Turkish Food Recipe; Lamb /veal steak with garlic yogurt sauce (Çökertme Kebabı)and how to make yogurt garlic sauce


Resep dalam Bhs Indonesia ada dibagian bawah.









Merhaba From Türkiye 👋

First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛

Turkish Food Recipe; Lamb /veal steak with garlic yogurt sauce (Çökertme Kebabı) | Çitra's Home Diary

Çökertme kebabı (pronounced 'Ch'kertme kebab') is a type of kebab from Anatolia. It's a lamb or veal or beef steak served with fried potatoes, garlic yogurt and tomato sauce. Grilled tomato and banana chili pepper also served as a side.

This dish is famous from Bodrum and Muğla province area of South West Turkey.
The dish's name derived from a village's name in the Milas district of Muğla province, Çökertme köyu.

This dish is a restaurant-style that now people choose to make it at home. 

Turkish Food Recipe; Lamb /veal steak with garlic yogurt sauce (Çökertme Kebabı) | Çitra's Home Diary. #turkishfoodrecipe #resepmasakanturki #kebabkhasturki #kebab #çökertmekebabı #dinneridea #garlicyogurtsauce

The dish has four elements to prepared; The lamb/ beef strip steak, tomato sauce, garlic yogurt sauce, and fried potato.

To serve it, simply arrange the fries on the plate then flush with garlic sauce. Add the meat steak on to it then pour with tomato sauce. To get the real deal of Turkish food, hot boiling good quality of butter pour over the dish right away before eating it. It's optional for you if you want to skip the boiling butter, but as I said nothing can compare the sound and smell of butter heat your dish, it's Turkish food signature.
Hmmmm..... Yummy!

Even there are four elements to prepare, this dish is actually super easy and quick choice for the dinner menu for a big crowd.
You can make garlic yogurt sauce and tomato sauce in ahead. Sometimes I use a store-bought frozen potato to cut the time.
Marinate the steak at least 4 hours or overnight to get a deep flavor.

Turkish Food Recipe; Lamb /veal steak with garlic yogurt sauce (Çökertme Kebabı) | Çitra's Home Diary. #turkishfoodrecipe #resepmasakanturki #kebabkhasturki #kebab #çökertmekebabı #dinneridea #garlicyogurtsauce

Turkish Food Recipe; Lamb/veal steak with garlic yogurt sauce (Çökertme Kebabı)
By: Çitra's Home Diary

Make about 4 shares

Ingredients:
🍴 500 gr lamb or beef sirloin, cut into thin long strip
🍴 4-5 Tbsp olive oil
🍴 1 tsp salt or to taste
🍴 1 tsp black pepper powder (or white)
🍴 1 tsp smoked paprika powder
🍴 pinch of cumin powder
🍴 generous pinch of dried/ fresh thyme
🍴 2 Tbsp of butter (for stir fry)

Marinate the meat:
Mix everything except butter in a bowl. You can keep in a sealed plastic bag and keep in the refrigerator at least 4 hours.

for tomato sauce:
🍴 2 big tomatoes, skin off and finely grated
🍴 2 cloves of garlic, pureé
🍴 1 Tbsp of tomato paste ( you can mix with chili paste)
🍴 1 cup of water
🍴 1 tsp salt
🍴 1 tsp sugar


Potato fries
🍴 about 500 gr potato ( you can use store-bought), cut into thin match stick
🍴 Enough oil for deep fry

🍴 2-3 cloves of garlic
🍴 pinch of salt
🍴 1 cup of thick yogurt

Making garlic yogurt sauce:
Using mortar and pestle puree garlic and salt. Add yogurt and mix. Set aside.



About 250 gr good quality butter for serving 


How to make:

When you are ready to cook, you can multiple tasks, by making the sauce, fry the potato, and making the kebab together. 

Cut the potato into thin julienne cuts. Wash until the water clear from the starch. Drain and layover a clean kitchen towel.
Meanwhile, heat enough cooking oil for deep fry. Fry the potato until golden brown and crunchy. Set aside.

Make the tomato sauce:
Mix everything and place it into a dip saucepan. Cook over medium heat until bubbling. Set aside.

Make the steak:
Heat the butter in a pan over high heat, then cook the meat until changed in color, and water from the meat gets dry. Stir fry until meat tender and cooked. You may add a little amount of water if your meat not yet tender. Check the taste, you may add more salt or pepper. 

How to Assemble the dish:

Place the fries on the plate then flush with yogurt sauce. Pour with tomato sauce. And Add the meat on top.
You can melt some butter, add red chili flake for adding some heat. When butter bubbling pours over the dish.
Serve hot immediately with ember-roasted banana chili pepper.

Afiyet Olsun. Enjoy.


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If you making this recipe, please let me know. 
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Turkish Food Recipe; Lamb /veal steak with garlic yogurt sauce (Çökertme Kebabı) | Çitra's Home Diary. #turkishfoodrecipe #resepmasakanturki #kebabkhasturki #kebab #çökertmekebabı #dinneridea #garlicyogurtsauce

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BAHASA INDONESIA
بِسْمِ اللَّهِ الرَّحْمَنِ الرَّحِيم

السَّلاَمُ عَلَيْكُمْ وَرَحْمَةُ اللهِ وَبَرَكَاتُهُ


Merhaba dari Türki semuanya 👋

Terima kasih udah mampir kemari ya. Boleh kok tinggalkan kesan dan pesan di kolom komen dibawah... Saya akan sangat-sangat berterima kasih dan makin semangat update-update 💟

Hari ini saya ingin berbagi salah satu masakan tradisional Turki "Çökertme Kebab". Nama makanan ini konon diambil dari nama sebuah desa di provinsi Muğla bernama Çökertme köyu--asal muasal makanan ini. Köy berarti desa dalam bahas Turki. 

Makanan ini juga terkenal dan banyak dimasak oleh penduduk kota Bodrum yang lokasinya memang masih dalam wilayah Turki barat daya.

Makanan ini  terdiri dari steak domba/ kambing atau sapi yang disajikan dengan kentang goreng, saus yogurt bawang putih, dan saus tomat. Biasanya disajikan bersama cabe hijau besar dan tomat bakar.

Hidangan ini adalah menu restoran yang kini banyak dipilih orang untuk dibuat di rumah juga.

Turkish Food Recipe; Lamb /veal steak with garlic yogurt sauce (Çökertme Kebabı) | Çitra's Home Diary. #turkishfoodrecipe #resepmasakanturki #kebabkhasturki #kebab #çökertmekebabı #dinneridea #garlicyogurtsauce

Memasaknya terbilang mudah, hanya saja butuh kesabaran karena makanan ini terdiri dari 4 komponen yang nantinya disusun diatas piring ketika akan disajikan. Dinikmati bersama roti khas Turki. Sebelum disajikan siram dengan mentega yang dipanaskan hingga mendidih.

Apa saja yang perlu disiapkan?
1. kentang yang diiris menyerupai korek api lalu digoreng.
2. Saus tomat homamde (bukan saus toat botolan itu ya),
3. Saus yogurt berbumbu bawang putih.
4. Steak daging.

Naahh.. bagi kalian yang pengen coba makanan Turki, sekarang saatnya. 

Turkish Food Recipe; Lamb /veal steak with garlic yogurt sauce (Çökertme Kebabı) | Çitra's Home Diary. #turkishfoodrecipe #resepmasakanturki #kebabkhasturki #kebab #çökertmekebabı #dinneridea #garlicyogurtsauce

Resep masakan Turki; Çökertme Kebabı
By: Çitra's Home Diary


Bahan-bahan:
🍴 500 gr daging kambing atau sapi. Iris tipis memanjang.
🍴 4-5 sdm minyak zaitun
🍴 1 sdt garam atau sesuai selera
🍴 1 sdt merica bubuk
🍴 1 sdt bubuk smoke paprika
🍴 sejumput kecil cumin bubuk
🍴 kurleb 1 sdm daun thyme kering
🍴 2 sdm mentega (pisahkan untuk menumis)

Campur semua bahan diatas kecuali mentega untuk menumis. Rendam (marinate) daging minimum 4 jam agar meresap.

Saus tomat:
🍴 2 buah tomat ukuran besar, kupas kulit dan parut halus
🍴 2 siung bawang putih, parut halus juga
🍴 1 sdm pasta tomat (bukan saus tomat)
🍴 1 gelas air
🍴 1 sdt garam
🍴 1 sdt gula

kentang goreng
🍴 kurleb 500 gr kentang ( bisa juga pakai kentang frozen), potong korek api
🍴 minyak goreng untuk menggoreng

Saus yogurt bawang:
🍴 2-3 bawang putih
🍴 sejumput kecil garam
🍴 1 gelas yogurt tawar kental (khas yogurt Turki)

kurleb 250 gr mentega kualitas bagus (untuk disajikan)

Efendioğlu Antep Acı Salça 1 kg Fiyatı - Taksit Seçenekleri
Pasta tomat / salça 

Cara membuat:

Jika semua bahan diatas sudah siap dan waktunya masak, kita bisa multi fungsi masak semuanya hampir bersamaan.

Membuat saus yogurt:
Haluskan bawang putih bersama garam. Lalu campurkan yogurt, aduk rata. Sisihkan.




Membuat kentang goreng:
Kupas dan potong kentang bentuk korek api lalu cuci beberapa kali sampai airnya bening. Tiriskan dan keringkan dengan handuk dapur/ tissue dapur.
Goreng hingga garing. Sisikan.

Membuat saus tomat:
Campur semu bahan untuk membuat saus tomat daiam panci saus, lalu masak dengan api sedang sambil diaduk hingga mendidih. Sisihkan.

Memasak steak daging:
Panaskan mentega, lalu masak daging yang sdah direndam bumbu. Masak hingga matang dan empuk. Jika masih keras bisa ditabah air secukupnya sampai daging empuk. Cicipi rasanya. Pada tahap ini bumbu-bumbu bisa ditambahkan sesuai selera. Bumbunya sama dengan yang dipakai merendam.

CARA MENYAJIKAN

Taruh kentang goreng diatas piring saji lalu siram dengan secukupnya saus yogurt. Susun daging steak diatasnya lalu siram dengan saus tomat.
Segera panaskan mentega (kualitas harus bagus) hingga mendidih lalu segera siramkan diatasnya secukupnya saja.

Sajikan segera bersama tomat bakar dan cabe besar hijau bakar. Biasa dinikmati dengan roti khas Turki.

Afiyet Olsun. 

Selamat mencoba, semoga bermanfaat.


Follow me at Instagram; @citra_homediary
If you making this recipe, please let me know. 
Use hashtag #citrashomediary_recipe and tag me 😊 Send me some 💚




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