♥♥ When two Cultures mixed (。◕‿◕。) Everything in my Page are only simple thing, but I did it with great love.
Showing posts with label Meat / Daging. Show all posts
Showing posts with label Meat / Daging. Show all posts

Turkish Çiğ Börek/ Turkish Fried Meat Pastry

 

Merhaba From Türkiye 👋



First, I'd like to thank you for visiting my blog. Please come back, again and again, to check up on anything beyond Indonesian or Turkish food or something sweet you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

Turkish Çiğ Börek/ Turkish Fried Meat Pastry | Çitra's Home Diary. #Turkishfoodrecipe #resepmasakanturki #çiğbörek #pastry #turkishburek #meatpastry #borekrecipe #çitranınmutfağı

Among many foods you should try during your visit to Turkey is börek.
Börek/ burek/ borek is made in numerous different shapes and filling.
Börek can be either oven-baked, pan fried or slightly deep fried. Generally, the preparation method is adapted to the given shape of the pastry.
This popular meal may be prepared in a large pan and cut into portions after baking or as individual pastries. You can check my "böreklar" category to know more about this wide various Turkish pastry.












Turkish Çiğ Börek/ Turkish Fried Meat Pastry | Çitra's Home Diary. #Turkishfoodrecipe #resepmasakanturki #çiğbörek #pastry #turkishburek #meatpastry #borekrecipe #çitranınmutfağı

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Turkish Lamb Tandoori. Make it at home. Recipe with video. / Ev Usulü Kuzu Tandır

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Merhaba From Türkiye 👋


First, I'd like to thank you for visiting my blog. Please come back, again and again, to check up on anything beyond Indonesian or Turkish food or something sweet you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

Turkish Lamb Tandoori. Make it at home. Recipe with video. / Ev Usulü Kuzu Tandır  | Çitra's Home Diary. #kuzutandır #lambtandoori #turkishfood #resepkebab #tandırkebabı #resepmasakanturki #tandoori

What is tandoori?

Tandoori is a fire burning in a pit built centuries ago to heat homes.
A unique soil mixture is prepared and shaped into a well. When wood was thrown into these pits and opened on the floors of houses in ancient times; large rooms were heated.

Over time, tandoori ovens, which were also used for cooking, are now preferred especially for cooking meat and bread.
In many regions of the country, tandoori bread was cooked enough to be consumed for a long time

the tandoori culture developed and it became a barbecue used for cooking lamb meat in the consistency of Turkish delight.
Tandoori has also become a name given to a dish commonly prepared by cooking lamb meat on a special skewer over a fire.
Tandoori has been an ideal cooking method for lamb. Restaurants have prepared natural tandoori in their places, especially for those who love lamb.

Turkish Lamb Tandoori. Make it at home. Recipe with video. / Ev Usulü Kuzu Tandır  | Çitra's Home Diary. #kuzutandır #lambtandoori #turkishfood #resepkebab #tandırkebabı #resepmasakanturki #tandoori

Lamb tandoori or tandoori kebab (Turkish language: Kuzu tandır or tandır kebabı), is a meat dish in Turkish cuisine. It belongs to the Akşehir region. It is prepared with lamb, onion, tomato, and peppers. Lamb pieces (sometimes a whole lamb) are baked in an oven called a tandır, which requires a special cooking method for hours. Served with bread and raw onions.



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Arpacık soğanlı Yahnisi / Turkish Pearl Onion Meat Stew. One pot recipe with video.


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Merhaba From Türkiye 👋


First, I'd like to thank you for visiting my blog. Please come back, again and again, to check up on anything beyond Indonesian or Turkish food or something sweet you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

Arpacık soğanlı Yahnisi / Turkish Pearl Onion Meat Stew. One pot recipe with video. | Çitra's Home Diary. #yakhni #yahnisi #pearlonion #turkishfoodrecipe #resepmasakanturkiseharihari #turkishcuisine #onepotdish #meatyakhni

It would not be an exaggeration to say that stew is one of the oldest dishes in the world. 

Yahni (or yakhni ) originated in Medieval Persia. The name derives from the covered clay pot in which it was initially cooked. 
Different varieties of this dish later spread eastwards to Afghanistan, Uzbekistan, and South Asia and westwards to the Ottoman Empire reaching the Levant and the Balkans.












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Yüksük Çorbası / Delicious Turkish Dumpling (mantı) Soup. Recipe with video


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Merhaba From Türkiye 👋


First, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on anything beyond Indonesian or Turkish food or something sweets you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

Yüksük Çorbası / Delicious Turkish Dumpling (mantı) Soup | Çitra's Home Diary. #mantıçorbası #turkishcuisine #resepmasakanturki #turkishmanti #mantidumpling #turkishsoup #souprecipe


This dish is famous in Mersin and Adana regions. Even though, it's also claimed in some other regions of Turkiye.

It is a traditional dish and is usually made and served at social events such as weddings or funerals.









This soup contains Turkish dumplings ( calls mantı) and chickpeas, cooked in fresh and hearty tomato and mint broth.
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Wonton in spicy chili oil.

 


Merhaba From Türkiye 👋


First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on anything beyond Indonesian or Turkish food or something sweets you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

Wonton in spicy chili oil | Çitra's Home Diary. #dumplingrecipe #wontoninchilioil #asiandumpling #asianfoodrecipe #chilioil #chilioildumplimg

Easy to make with a simple filling. This wonton in chili oil recipe is definitely a keeper one.

If you have never done them before I will show you how easy it is to make Asian dumplings (wonton) in chili oil.

We consider it a staple, a delicious alternative to rice and noodles. So hearty and of course one of my favorites meal.






If you like this post you may like this Asian style Stuffed Pepper



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Turkish Chickpeas with pearl onion stew ( Nohut yemeği ). Recipe with Video.



Merhaba From Türkiye 👋


First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

Turkish Chickpeas with pearl onion stew / Nohut yemeği. Çitra's Home Diary. #resepmasakanturki #nohutyemeği #chickpeasstew #dinner #Turkishfoodrecipe #traditionalfoodrecipe #mediterranean #middleeastern

One typical Turkish homey dish. The baharat or spices added may vary from each person and region. But the key ingredient is the same; tomato paste.

Here I use lamb meat cut into chunks, you can skip it for the vegetarian version and add the chickpeas portion a bit.
For pre-cooked chickpeas, I soaked dried chickpeas the night before then boiled them until it tenders. You can ship this step if you use a parboiled canned one.

Making this is quite easy and only needs 1 pot!
You also can use your slow-cooker for making this everyone's favorite.
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Paça Çorbası / Turkish Cuisine; Lamb foot (trotter) soup. Authentic recipe with video

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Merhaba From Türkiye 👋


First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

Paça Çorbası / Turkish Cuisine; Lamb foot (trotter) soup. Authentic recipe with video | Çitra's Home Diary. #paçaçorbası #trottersoup #supkikil #masakanturkiseharihari #turkishfoodrecipe #turkishcuisine #offalrecipe #cowfootrecipe #trottersrecipe

Paça means foot (or trotter) in Turkish language, çorba means soup. So paça çorbası is a hearty soup made from lamb or cow foot (trotter).

This kind of soup is generally served at the local restaurant here as "kelle paça çorbası" made from head and foot lamb/ cow. The queue in "kelle paça çorba" restaurant would be pretty long, especially in wintertime. 

Foot/ trotters soup is believed to contain many nutrients, especially minerals derived from the trotter's tissues. This may make trotters a useful nutritional supplement for us.

In Turkish cuisine, our kasap usta (butcher master) tried to produce and use as much as they can from the animal part. No wonder we can find any kind of offals, head, trotter, tail, or tongue. And all already in very clean sold in a special butcher shop calls "Sakatatcı", the butcher shop only sell offals.

You can check my recipes using "offals" in the category Offal here.











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Sate klopo (sate kelapa) bumbu kacang / Indonesian coconut wrapped SATAY with peanut sauce. Authentic recipe with Video.

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Merhaba From Türkiye 👋


First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

Sate klopo (sate kelapa) bumbu kacang  / Indonesian coconut wrapped SATAY with peanut sauce | Çitra's Home Diary. #sateklopo #satekelapa #Indonesianfoodrecipe #foodphotographysatay #endonezyamutfağı #satayrecipe #Indonesiancuisine #Indonesisch #coconutsatay #sataypeanutsauce

My today's post is pretty unique and something you will love
Klopo is the Javanese term for coconut in English. In the Indonesian language, klopo means kelapa. So sate klopo or sate kelapa is a satay wrapped in shredded coconut in the process of making it. When the satay is grilled, the grated coconut gives a distinctive and unique flavor and aroma to the satay. 

Traditionally sate klopo is dished up on banana leaves and eaten with lontong (rice cake). served with sate peanut sauce and Indonesian sweet soy sauce " kecap manis", sliced shallot, chili, and of course "serundeng" or spiced shredded coconut.

Sate klopo (sate kelapa) bumbu kacang  / Indonesian coconut wrapped SATAY with peanut sauce | Çitra's Home Diary. #sateklopo #satekelapa #Indonesianfoodrecipe #foodphotographysatay #endonezyamutfağı #satayrecipe #Indonesiancuisine #Indonesisch #coconutsatay #sataypeanutsauce

"Sate klopo" or sate kelapa, a famous dish that originated from East Java especially Surabaya and Madura Island.
Geographically, Surabaya and Madura island is very near and connected by a bridge. No wonder the satay seller mostly Maduranese people and they have the best sate klopo to enjoy every morning or early lunch.
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Indonesian food recipe; Tongseng Kambing ( Lamb/ mutton stew in coconut milk). Recipe with video

Resep dalam Bhs Indonesia ada dibagian bawah





Merhaba From Türkiye 👋


First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

Indonesian food recipe; Tongseng Kambing ( Lamb/ mutton stew in coconut milk) | Çitra's Home Diary. #tongsengrecipe #Indonesiancuisine #Indonesisch #tongsengkambing #endonezyamutfağı #gulai #curryrecipe

Traditionally, tongseng is considered as the merge between lamb satay and gulai spicy soup. According to Indonesian culinary experts, tongseng started to appear in Java between the 18th to 19th centuries CE. At that time, during the colonial era, there was a significant influx of Arabs and Muslim Indians who migrated into the Indonesian archipelago. The Arabs settlers introduced and promoted goat, lamb, and mutton as their preferred meat, thus several dishes influenced by Arab and Muslim Indian culinary traditions were introduced to Java. Among others are sate kambing, which was believed to be the local adaptation of Indian-Muslim kebabs, and gulai, which was a local adaptation of curry-based soup probably influenced by Indian cuisine.

During the 19th century, the southern area of Central Java was developed as a sugar plantation, thus sugar mills were built. Next to common sugar, traditional Javanese palm sugar (gula jawa) were also produced in the region. Soy sauce factory also built in the region, as the result local Javanese developed kecap manis, which is sweet soy sauce made of a mixture of soy sauce and palm sugar. This sweet soy sauce becomes the main sauce that combines the savory gulai soup with pieces of goat satay and the fresh crisp of cabbages and tomato.







If you love this post you may check this  Shrimp and eggplant curry






Indonesian food recipe; Tongseng Kambing ( Lamb/ mutton stew in coconut milk) | Çitra's Home Diary. #tongsengrecipe #Indonesiancuisine #Indonesisch #tongsengkambing #endonezyamutfağı #gulai #curryrecipe
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IKEA copycat meatball / Swedish meatball with gravy. Recipe with video

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Merhaba From Türkiye 👋


First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

IKEA copycat meatball / Swedish meatball with gravy. Recipe with video. | Çitra's Home Diary. #swedishmeatballs #IKEAmeatballsrecipe #resepbolaboladagingIKEA #IKEAgravy #videorecipe

Meatball is the number one favorite of my family. And since I live in Türkiye making meatballs is my routine. In Turkish, we call it Köfte.

You may remember my previous Turkish Meatball Kofta with Cheesy Ember-Roasted Aubergine. That's one of the Turkish signature dishes where you can find some fancy restaurants.

Or my other Turkish meatball (Köfte) recipe;Köfte Kebabı / Turkish lamb Kofta (meatball) Kebab. All recipes are authentic Turkish recipes you are gonna fall in love with soon 😊













I and my kid also love to enjoy Indonesian meatballs calls "Bakso". Next time I will share my video recipe on how to make that Indonesian meatball too, Inshaallah.

IKEA copycat meatball / Swedish meatball with gravy. Recipe with video. | Çitra's Home Diary. #swedishmeatballs #IKEAmeatballsrecipe #resepbolaboladagingIKEA #IKEAgravy #videorecipe
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Ev Yapımı Mantı / Turkish Food Recipe; homemade Turkish dumpling (Mantı)

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Merhaba From Türkiye 👋

First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

Ev Yapımı Mantı / Turkish Food Recipe; homemade Turkish dumpling (Mantı) | Çitra's Home Diary. #mantıtarifi #evyapımımantı #Turkishmanti #garlicyogurtsauce #resepmasakanturki #traditionalturkishfoodrecipe #maindish #turkishdumpling #manti #turkishravioli #videorecipe #turkishcuisine

Mantı (letter "ı" read it like you read "e" in butter). 
It is a dumpling type made by cutting the thinly rolled dough into small rectangles, then filling it with ground meat inside, then folding it into the form of a bundle, and boiling it like pasta in water. There are two ways to cook this Mantı, either you can cook in plain boiling water or you can cook them in tomato sauce.
But mostly it is eaten by pouring garlic yogurt sauce, butter, and sauce on it.







Check this Sarımsaklı Yoğurt sosu / Turkish garlic yogurt sauce for serving with this mantı





Ev Yapımı Mantı / Turkish Food Recipe; homemade Turkish dumpling (Mantı) | Çitra's Home Diary. #mantıtarifi #evyapımımantı #Turkishmanti #garlicyogurtsauce #resepmasakanturki #traditionalturkishfoodrecipe #maindish #turkishdumpling #manti #turkishravioli #videorecipe #turkishcuisine

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TURKISH FOOD RECIPE: FIRINDA KUZU KAPAMA (ROASTED LAMB AND RICE) / Nasi kambing panggang khas Turki

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Merhaba From Türkiye 👋


First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.


TURKISH FOOD RECIPE: FIRINDA KUZU KAPAMA (ROASTED LAMB AND RICE) | Çitra's Home Diary. #citrashomediary #roastedlamb #turkishfoodrecipe #resepmasakanturki #masakanturkiseharihari #foodphotography #kuzukapama #muttonrecipe #balkancuisine

This "kapama" dish is quite common in the Balkans, has an important place in the Trakya cuisine in Turkey, especially in Edirne and Kırklareli. 
The most important spice is the black pepper added to it while cooking, although it may seem difficult to make, it is a very simple and delicious dish. Here is the delicious closure recipe for those who love local flavors.











TURKISH FOOD RECIPE: FIRINDA KUZU KAPAMA (ROASTED LAMB AND RICE) | Çitra's Home Diary. #citrashomediary #roastedlamb #turkishfoodrecipe #resepmasakanturki #masakanturkiseharihari #foodphotography #kuzukapama #muttonrecipe #balkancuisine

What makes this kapama stand out from any other pilaf dish?
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Authentic Turkish Urfa Kebab. Recipe with video / Urfa Kebap (haşhaş kebap)




Hello Everybody......
Merhaba from Türkiye 👋




First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛
And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

Authentic Turkish Urfa Kebab. Recipe with video / Urfa Kebap (haşhaş kebap) | Çitra's Home Diary. #citrashomediary #urfakebap #turkishkebabrecipe #adanakebabrecipe #resepmasakanturki #kebabturki #haşhaşkebap #kabobrecipe #turkishfoodrecipe #grilledrecipe

Urfa kebab is a type from many kebabs in Turkish cuisine, which is unique to Şanlıurfa and the surrounding provinces. The words "Kebab" and "Urfa" came together and gave birth to the name Urfa kebab. Urfa kebab (some call "haşhaş" kebab) is the name given to this plain (but delicious), less spicy kebab.

The most distinctive feature that makes Urfa kebabs different from other kebabs is the meat used. Definitely not made with beef.
It is made only with lamb meat, lamb tail fat, chili pepper flake (pul biber), and salt. No other spices are added. 









Authentic Turkish Urfa Kebab. Recipe with video / Urfa Kebap (haşhaş kebap) | Çitra's Home Diary. #citrashomediary #urfakebap #turkishkebabrecipe #adanakebabrecipe #resepmasakanturki #kebabturki #haşhaşkebap #kabobrecipe #turkishfoodrecipe #grilledrecipe

It said the very special Urfa kebab is made from at least one-year-old male lamb raised in the natural environment in the highlands. The meat then separated from the fat, nerves, veins, and membranes. Then the meat is rested in pieces for a day. Rested meat is minced with a two-handed sharp knife called kıymalı bıçak or mincing knife. Using a mincing knife makes your minced meat less watery.
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Kıymalı Börek (Turkish Minced Meat Filling Phyllo Pastry). Recipe with video.

 Resep dalam Bhs Indonesia ada dibagian bawah





Merhaba From Türkiye 👋

First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 
And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

Kıymalı Börek (Turkish Minced Meat Filling Phyllo Pastry) | Çitra's Home Diary. #börekler #resepmasakanturki #turkishfoodrecipe #mincedmeatpastry #turkishborek #borekrecipe #foodphotography #resepsarapan

Most of the time, the word "börek" is accompanied in Turkish by a descriptive word referring to the shape, ingredients of the pastry, the cooking methods, or for or a specific region where it is typically prepared.

In Turkey, we know many varieties of börek depends it filling and how to make it. 
Su böreği  literally means 'water börek' is one of the most common types. Layers of dough are boiled briefly in hot water, then a mixture of feta cheese, parsley, and oil is scattered between the layers. The whole thing is brushed with butter and laid in a masonry oven (we call it taş fırını) to cook.

For example we have Gül böreği  or 'rose börek', also known as Yuvarlak böreği  or 'round or spiral börek' in English, which are rolled into small spirals.

Çiğ börek or Çibörek or 'raw börek' is a half-round shaped börek, filled with raw minced meat and fried in oil on the concave side of the sac, very popular in places with a thriving Tatar community, such as Eskişehir, Polatlı, and Konya.
You can check the recipe here.

Kıymalı Börek (Turkish Minced Meat Filling Phyllo Pastry) | Çitra's Home Diary. #börekler #resepmasakanturki #turkishfoodrecipe #mincedmeatpastry #turkishborek #borekrecipe #foodphotography #resepsarapan
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Turkish Food Recipe; Dil Söğüş / Boiled Sliced beef (ox) tongue

 


Merhaba From Türkiye 👋


First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

Turkish Food Recipe ; Dil Söğüş / Boiled  Sliced beef (ox) tongue | Çitra's Home diary. #cookingwithoffal #beeftonguerecipe #turkishfoodrecipe#dilsöğüş #söğüş #easyrecipe #resepmasakanturki #howtocooktongue

Dil means tongue, söğüş means cold slice/ cut in English.

Söğüş, (read sou-uush) which dates back to the Ottoman cuisine, has been identified with Niğde city, central Anatolia. 

Cold cuts made from lamb's head are a mixture of offal. In order for the food to be well cooked, the method of cooking in the pressure pan is also used. 

Another name for this dish, which is frequently consumed in İzmir, is 'tandırbaş'
It is usually served cold and served as a wrap in lavash bread. 

Since it has a high protein and iron value, it should be consumed once a month.

Turkish Food Recipe ; Dil Söğüş / Boiled  Sliced beef (ox) tongue | Çitra's Home diary. #cookingwithoffal #beeftonguerecipe #turkishfoodrecipe#dilsöğüş #söğüş #easyrecipe #resepmasakanturki #howtocooktongue

As I mentioned above, the dish is made from the whole lamb's head including tongue and brain. The best part is the cheek meat part.
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INDONESIAN FOOD RECIPE; SATE PADANG / Padang style Satay


Resep dalam Bhs Indonesia ada dibagian bawah





Merhaba From Türkiye 👋


First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 . 
And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes. 

INDONESIAN FOOD RECIPE; SATE PADANG / Padang style Satay | Çitra's Home Diary. #Indonesiansatay #satayrecipe #Padangstylesatay #resepsatepadang #anekasate #resepsate #satayrecipe #satayfoodphotography #chickensatay #offalrecipe #endonezyamutfağı

Known as sate in Indonesian (and pronounced similar to the English), Indonesia is the home of satay, and satay is a widely renowned dish in almost all regions of Indonesia and is considered the national dish and one of Indonesia's best dishes. 
Satays, in particular, are a staple in Indonesian cuisine, served everywhere from street carts to fine dining establishments, as well as in homes and at public gatherings. As a result, many variations have been developed throughout the Indonesian Archipelago.

Indonesia has the richest variations of satay in the world. The satay variants in Indonesia usually named after the region it originated, the meats, parts, or ingredients its uses, also might be named after the process or method of cooking.

Just like what I am going to share today, it calls " Sate Padang". Padang is the capital city of West Sumatra province, so obviously where the name of this dish came from.






You may love this post, POPULAR INDONESIAN FOOD RECIPES





INDONESIAN FOOD RECIPE; SATE PADANG / Padang style Satay | Çitra's Home Diary. #Indonesiansatay #satayrecipe #Padangstylesatay #resepsatepadang #anekasate #resepsate #satayrecipe #satayfoodphotography #chickensatay #offalrecipe #endonezyamutfağı

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Turkish Food Recipe; ISKENDER KEBAB (Homemade) . With Video / İskender kebab tarifi





Merhaba From Türkiye 👋


First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛

Turkish Food Recipe; ISKENDER KEBAB (Homemade) . With Video / İskender kebab tarifi | Çitra's Home Diary. #turkishcuisine #mediterraneanfood #kebabrecipe #iskenderkebabrecipe #resepmasakanturki #copycatrecipe #dinnerrecipe #kebab

Iskender kebab or iskender doner is one of the famous kebab dishes of Bursa region where I'm living now. It takes its name from its inventor, İskender Efendi, who lived in Bursa in the late 19th century Ottoman Empire.
The 1st restaurant was in Kayhan Bazaar, Bursa in 1867. And until today become very famous and huge with many chains restaurant inside or outside Bursa.

The dish consists of döner kebab prepared from thinly and carefully cut grilled lamb topped with hot tomato sauce over pieces of pita bread and generously slathered with melted special sheep's milk butter and yogurt. Tomato sauce and melted butter are generally poured over the dish live at the table, for the customer's amusement.

"Kebapçı İskender" is trademarked by the İskenderoğlu family, who still run the restaurant in BursaThis dish is available in many restaurants throughout the country mostly under the name "İskender kebap", "Bursa kebabı", or at times with an alternative one made up by the serving restaurant such as "Uludağ kebabı".








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