Bakery style Sausage Roll Bread / Resep Roti Sosis a la bakeri

 

Resep dalam Bhs Indonesia ada dibagian bawah

Merhaba From Türkiye 👋

First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

This sausage roll bread is should be in your list to provide your family with yummy, satisfying, everybody's favorite sausage roll bread.

My sausage wrap with eggless soft bread filling with perfect tomato sauce and topped with mayonnaise ketchup, exactly like what you get from the bakery around the corner. You can vary this bakery-style roll bread with filling and topping by adding some cheese to enrich your breakfast or brunch time.

For the basic soft bread here I use my eggless basic soft bread recipe here, but if you want a richer version you can use my other basic bread recipe here. Or use your own recipe which suits you.

You may interest in CHICKEN SAUSAGE ROLL

Or TURKISH POĞAÇA WITH POTATO FILLING 

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LEMON POPPY SEED YOGURT CAKE WITH VIDEO

Resep dalam Bhs Indonesia ada dibagian bawah

Merhaba From Türkiye 👋

First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on anything beyond Indonesian or Turkish food or something sweets you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

I am not really in the mood of baking lately. Since the online class for my daughter starts a few weeks ago, I also get involved in it cause you know, 9 years old kid can not really understand how to set up a camera or microphone or if a problem suddenly comes up with the zoom or computer, I should always ready beside her. Since morning to half day.

Mostly I just cook simple things or something freezer-friendly so I can more concentrate on my kid school program.

This pandemic really changes our life! Hope it'll end up soon and we can have our normal life back. Kids go to school and meet with their friends and have a happy childhood life.

You may like this  STRAWBERRY CHEESECAKE    

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Chicken Biryani Rice, simple recipe with step by step photo and video.

Resep Dalam Bhs Indonesia bisa dilihat disini

Merhaba From Türkiye 👋

First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛

Biryani is a mixed rice dish, its origins among the Muslims of India. It can be compared to mixing a curry, later combining it with semi-cooked rice separately. 

This dish is especially popular throughout the Indian subcontinent, as well as among its diaspora. It is made with Indian spices, rice, and meat (chicken, beef, lamb, prawn, or fish), and sometimes, in addition, eggs and/or potatoes in certain regional varieties. 

The word 'biryani' is derived from a Persian word, birian, which means 'fried before cooking'. It is a popular dish that has acquired a niche for itself in South Asian cuisine. The dish has spread across a wide swath of South Asia, reaching as far west as Iraq and as far east as Indonesia.

Ingredients vary according to the region and the type of meat and vegetables used. Meat (of either chicken, goat, beef, lamb, prawn, or fish) is the prime ingredient with rice. As is common in dishes of the Indian subcontinent, vegetables are sometimes also used when preparing biryani. Corn may be used depending on the season and availability. 

The spices and condiments used in biryani may include ghee (clarified butter), nutmeg, mace, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, ginger, onions, tomatoes, green chilies, and garlic. The premium varieties include saffron. 

In all biryanis, the main ingredient that accompanies the spices is the chicken or goat meat; special varieties might use beef or seafood instead. The dish may be served with dahi (curd) chutney or raita, korma, curry, a sour dish of aubergine, boiled egg, and salad.

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Strawberry and Nectarine Crumble Bar

Resep dalam Bhs Indonesia ada di bagian bawah

Merhaba From Türkiye 👋

First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛

These crumble bar is so moist and delicious. With fresh fruit in it make this dessert so easy to become everybody's favorite. I bake this cake twice this week and all gone in a flash.

We love to enjoy this cake after dinner. Enjoy them with hot Turkish tea or sometimes with my afternoon coffee. Yep, this is also so great as a coffee cake.

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