Etli Taze fasulye (Green bean with meat)

This is one of daily meal from Turkey that we can find when we visit, stay and experience real Turkish tradition..

Ingredients:


- 300 gr green beans - cut into 5 cm
- Beef / lamb 100 grams - small diced or grated
- 1 medium size onion - finely chopped or grated
- 2 cloves garlic (optional) - finely chopped
- 1 medium tomato - finely chopped
- 1 / 2 tbsp tomato paste - dissolve it with 1/2 cup water
- Pepper and salt to taste
- 2 Tbsp olive oil for sauteing


Easy to make:

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Corn Flour Fried Chicken

Simple and quick meal to make. you can dipped it in tomato or chilly sauce or sour sweet green pea sauce that I also made.

Ingredients:

• 1 kg chicken fillet, diced 
• 3 tablespoons of corn flour. 
• 1 tablespoon cornstarch 
• 2 tablespoons bread flour 
• Half tablespoon garlic powder 
• 1 teaspoon ground pepper 
• 1 tablespoon lemon juice 
• 1 egg 
• Salt to taste 
•  Enough vegetable oil for frying

How to make:
1) Mix together: corn flour, cornstarch and flour bread, sprinkle with a little salt and pepper.Set aside.
2) Marinate chicken with lemon juice, garlic powder, salt and pepper. Allow about 30 minutes in the refrigerator.
3) cracked egg and beat well. Mix with chicken marinated earlier. Then roll in flour mixture.
4) heat the oil over medium heat, fry until golden brown (until cooked)

Fried chicken ready to served.

With dipping sauce

Also nice serve with hot rice

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Sour and sweet sauce with green pea

Easy to make:

Heat margarine in a sauce pan. Put onion and garlic, saute until fragrant. Put tomato paste which diluted with water previously, add sugar, salt and ground pepper. test the taste. Add the green pea and cook until soft / green pea cooked and sauce slightly thick

Sauce is ready to serve as dipping sauce.

ingredients:

-1 tablespoon margarine for sauteing
- 1 medium onion, -wedge chopped
-2 cloves garlic, finely chopped
-1 tbsp sugar
-1 tbsp green pea
-1 tbsp tomato paste, dissolve it with 3/4 cup water
- salt and ground pepper to taste

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Membuat mie telor sendiri ( #homemade egg noodles)

Homemade egg Noodle. Economic, safe, without preservatives .... one recipe made can last about two weeks in the refrig.

Ingredients:

- 4 cups wheat flour (I use a all purpose wheat flour)
- 4 eggs (beat)
- 3 tablespoons of tapioca flour ( or you can use cornstarch), plus more for sprinkle
- 2 tsp salt
- 1 / 2 teaspoon baking powder
- enough water (I use 1/4 cup water)
- small amount of cooking oil.

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Islak kek (Wet cake) from Turkiye / ıslak kek tarifi

Merhaba From Türkiye 👋

First, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on anything beyond Indonesian or Turkish food or something sweets you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

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One of many cake recipes from Turkey is called Islak kek (which mean wet cake) because, after bake, we'll make it 'wet' with a chocolate mixture. cake texture and taste almost like brownies, soft... just nice for tea or coffee companion...

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Eggless Chocolate muffin (coklat muffin tanpa telur)

One of my friend asked me whether I have non-egg cake recipe due to she has allergic to egg.. Oh, I just realize that somebody could allergic with egg .... Must be a little bit tricky for ones who has allergic to some kind of food.. And I admire to those who can survive choosing what they can eat to keep them healthy as always..

After searching on my file, I finally found some recipe that I haven't try it-egg less... so I have a reason now to try that recipe...

Ingredients:

Material I:
- 1 cup rice flour
- ½ cup granulated sugar
- 1 ½ tablespoons cocoa powder
- Almond powder 2 tbsp (optional)- I use finely crushed nuts
- 1 teaspoon baking powder

Material II:
- Corn oil ½ cup (can use melted margarine)
- 1 ½ tablespoons grape vinegar (or balsamic vinegar)
- ½ cup milk.

How to cook:
1) Preheat oven to 160 º C. Mix all ingredients I, and stir well.
2) Add corn oil and vinegar, continue to whisk.
3) Gradually mix in the milk, do not let the batter's too thin.
4) Pour into muffin tins and bake until cooked about 30 min.
5) Let it chill before you garnished with whipped cream and toppings according to your taste.

And the result ... Equally delicious with ordinary muffin using eggs . Have a try...

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Inegöl Köfte ( Inegöl Meatball)

Menu Ineğol Köfte in my table

Köfte or meatball is number one favorite meal locally here in Turkey. Me my self and husband also fan of it  ^_^     as kebab, köfte  also has many kind. In Bursa (city I live in now) famous with some traditional Turkish food, one of them is Inegöl Köfte... Inegöl is name of  small town about 1 hour away out of Bursa, maybe this köfte came from there. 

Main ingredient of köfte is ground meat mix with other some spices and grilled.

Let's try to make it...

Ingredients:

* 0,5 kg ground meat

* 1/2 teaspoon carbonate

* 1 big onion (grated)
* 1/2 cup old bread , inside part (grated)
* salt to taste


Mix and knead all ingredients above until well blended. Let it stand for about 30 mnts before you shape it long round or oval shaped. Cook over grill. You can add grilled green banana chillies, eggplant and tomato also.


Server while it's hot with fried potato or turkish pilav

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