My ultimate Turkish bagel; Simit Recipe / Resep Simit Khas Turki

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Selam..Merhaba from Türkey everybody

Simit....is  Turkish style bagel. 
Famous among all Turkish people or people who had visited Turkey. İt's very difficult to turn your head and did not find this- round, chewy inside, cover with sesame- bread. 
You can find it easily in every corner or mobile seller in Istanbul's street or any street all around Turkey.
I can say this bagel is Turkish's signature. Write this on your "must try" list when you plan to visit Turkey 😊

Every kid grew up with this simit. Every adult will miss this simit while they were away from their homeland. People can eat it almost every day, every morning, every afternoon with a glass of hot Turkish tea or cold ayran (Turkish yogurt drink).
This is one of fast-food breakfasts for busy workers or students in hurry to school.

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Pretzel Kaastengels / Pretzel savory Cheesy Cookies

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Merhaba From Türkiye 👋

First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

My 1st post in year 2019. I know.... been a while. But İnshaallah I will not quit writing and share my passion for cooking. 
When I was younger I cooked for my siblings and my family since my mom worked at that time and mostly already tired after that.

My aunties also master in cooking. She cooked for the crowd and she was good on it. Took orders from neighbors and friends.
But since she's getting older now, she refuses some request for healthy reason.
But my younger aunt still do it.

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HOW TO MAKE SOME INDONESIAN PICKLES / RESEP Acar kuning dan ANEKA ACAR lainnya

Selam everybody...... Merhaba from Türkiye.



Pickle in Indonesian cuisine is part of side dish that complement main dish or other meal. Different from other type of pickle which brine in vinegar or other solution and ferment for period of times, Indonesian pickle is quick to make and consume it freshly after made.

Many vegetable and fruit  we use for our fresh pickle e.g carrot, cucumber, bean sprout, cabbage, pineapple, shallot and more.
We also have cooked pickle and generally serve as side dish- we call it "acar kuning" or yellow cooked pickle. 

Acar Kuning / yellow pickle (cooked)

So if you want to experience Indonesian food, here are I share some fresh pickles I made. You serve some pickle with fried rice, fried noodle, and some Indonesian foods.

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STARBUCKS COPYCAT ESPRESSO BROWNIES

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Merhaba From Türkiye 👋

First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛

Brownies.. one of my choice to entertain my family during a weekend or holiday. İt's quick to make and for sure nobody says no to yummy chocolaty fudgy piece. Forget to buy ready brownies mix and try this decadent brownie, it's so simple but so delicious, they are gone in seconds!

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