Dumpling/ Wonton/ Shumai Wrapper. Make it at home. Easy recipe with video

Resep dalam Bhs Indonesia ada dibagian bawah

Merhaba From Türkiye 👋

First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

Dumpling wrapper, wonton wrapper, or shumai (siomay) wrapper was something I could easily get anywhere when I was in Indonesia. So making any kind of dumpling was never difficult at that time.

But since I live here, those things are so fancy to get. Sometimes I must go to the biggest supermarket to find it and mostly can't find it. Once I got that dumpling wrapper ( in the frozen food section), it wasn't like I wanted it.

That is why I started to make my own dumpling wrapper at home. Actually, I already posted one recipe before

You may check my previous dumpling wrapper which I made before.

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LANGUES-DE-CHAT COOKIES / LIDAH KUCING (KATTETONGEN KOEKJES) ALA NY.LIEM. RENYAH DAN BIKIN NAGIH

Resep dalam Bhs Indonesia ada dibagian bawah

Merhaba From Türkiye 👋

First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweet that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

Also calls "Kue lidah kucing" in Indonesian.

Is a small Indonesian biscuit (kue kering) shaped somewhat like a cat's tongue (long and flat). They are sweet and crunchy. This cookie is a Dutch-influenced cookie due to the historical tie between Indonesia and the Netherlands. In the Netherlands, this cookie is known as katte tong, and is ultimately derived from the European cat tongue biscuit.

In French, it's called langues-de-chat and this biscuit actually comes from the Netherlands.

In Indonesia, kue lidah kucing is widely known. This pastry is a special dish on some Indonesian occasions such as Eid ul-Fitr, Christmas, and Chinese New Year along with many other traditional cookies like; kaastengels, putri salju, pastel mini, Butter cookies or simple chocolate cookies, and more. 

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STEAMED BANANA CAKE. SO EASY AND MOIST CAKE RECIPE WITH VIDEO.

 

Resep dalam Bhs Indonesia ada dibagian bawah

Merhaba From Türkiye 👋

First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

Who's a banana cake lover here?

Me! 🖐

But I love the one which is light, fluffy yet moist. Yep... this is the kind of banana cake I have always craving of.

My post today is so easy, so moist and so fail-proof banana cake. And the bonus (?) it's steamed!

Yes, I love steamed cake. When you steam the cake you will get more flavor from the ingredients you use. So imagine when you steam a banana cake, you will get purer, more fragrant, and more flavor of the banana compares to when you bake it.

You may love this Three Colors Marble Steamed Cake ( from egg whites)

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Sweet Chili Chicken with pasta. Restaurant copycat recipe / Sweet Chili soslu tavuk tarifi.

Resep dalam Bhs Indonesia ada dibagian bawah

Merhaba From Türkiye 👋

First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

You may remember my earlier post about homemade sweet chili sauce.  I love that sauce. I can use it as a dipping sauce, brush it for my grilled corn or even marinate and cook.

Just like what I am going to share today. It's our favorite chicken in sweet chili sauce. I serve it with pasta and simple salad as a side dish.

It's actually my copycat version from one of the franchise restaurants here in Turkey. We love to go to that restaurant every weekend. The restaurant special serve fettuccine with any kinds of protein starting from salmon, beef, chicken, or turkey, serve with mix salad.

One of their menu which I love to order is "sweet chili soslu tavuk" or chicken in sweet chili sauce (picture below).

 

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My Ultimate Easy No-Knead "Ramazan Pidesi" Recipe. With Video

Resep dalam bahasa Indonesia ada di bagian bawah

Merhaba From Türkiye 👋

First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

Marhaban ya Ramadhan....

Welcome the holy month of Ramadan...

Ramazanimiz Mubarek Olsun.....

Wishing you and your family a blessed and joyful Ramadhan. 

May Allah accept all your prayers and worship in this holy month.

Ramadhan is the ninth month of the Islamic calendar, observed by Muslims worldwide as a month of fasting (sawm), prayer, reflection, and community. A commemoration of Muhammad's first revelation., the annual observance of Ramadan is regarded as one of the Five Pillars of Islam and lasts twenty-nine to thirty days, from one sighting of the crescent moon to the next.

Fasting from dawn to sunset is fard (obligatory) for all adult Muslims who are not acutely or chronically ill, traveling, elderly, breastfeeding, diabetic, or menstruating. The predawn meal is referred to as suhur, and the nightly feast that breaks the fast is called iftar. Although fatwas have been issued declaring that Muslims who live in regions with midnight sun or polar night should follow the timetable of Mecca, it is common practice to follow the timetable of the closest country where night can be distinguished from the day.

The spiritual rewards (thawab) of fasting are believed to be multiplied during Ramadan. Accordingly, Muslims refrain not only from food and drink, but also from tobacco products, sexual relations, and sinful behavior, devoting themselves instead to salat (prayer) and recitation of the Quran.

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Turkish Chickpeas with pearl onion stew ( Nohut yemeği ). Recipe with Video.

Merhaba From Türkiye 👋

First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

One typical Turkish homey dish. The baharat or spices added may vary from each person and region. But the key ingredient is the same; tomato paste.

Here I use lamb meat cut into chunks, you can skip it for the vegetarian version and add the chickpeas portion a bit.

For pre-cooked chickpeas, I soaked dried chickpeas the night before then boiled them until it tenders. You can ship this step if you use a parboiled canned one.

Making this is quite easy and only needs 1 pot!

You also can use your slow-cooker for making this everyone's favorite.

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Paça Çorbası / Turkish Cuisine; Lamb foot (trotter) soup. Authentic recipe with video

 Resep dalam Bhs Indonesia ada dibagian bawah

Merhaba From Türkiye 👋

First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

Paça means foot (or trotter) in Turkish language, çorba means soup. So paça çorbası is a hearty soup made from lamb or cow foot (trotter).

This kind of soup is generally served at the local restaurant here as "kelle paça çorbası" made from head and foot lamb/ cow. The queue in "kelle paça çorba" restaurant would be pretty long, especially in wintertime. 

Foot/ trotters soup is believed to contain many nutrients, especially minerals derived from the trotter's tissues. This may make trotters a useful nutritional supplement for us.

In Turkish cuisine, our kasap usta (butcher master) tried to produce and use as much as they can from the animal part. No wonder we can find any kind of offals, head, trotter, tail, or tongue. And all already in very clean sold in a special butcher shop calls "Sakatatcı", the butcher shop only sell offals.

You can check my recipes using "offals" in the category Offal here.

You may like this Dil Söğüş / Boiled  Sliced beef (ox) tongue

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Potato Filling Bread. Easy and soft breakfast bread you will keep the recipe!

 

Resep dalam Bhs Indonesia ada dibagian bawah

Merhaba From Türkiye 👋

First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

Like other Turkish families, breakfast and bread are something in my house that inseparable 😊. We enjoy bread breakfast until dinner.

We always eat bread at our breakfast time. Yes, I have also one or two jars of cereal, but those only for "very" emergency use 😄 . Even my kid is not a fan of breakfast with cereal.

Besides bread, pastry, bagels, or soft bread (we call it poğaça) are also served at breakfast time. And if you visit Turkiye and you go to a local restaurant (or hotel restaurant) for breakfast, you will find traditional Turkish breakfast. Which you can find anything... I mean everything! They will serve start from bread to pastries (any kind of pastries), menemen, fried egg in Turkish " sucuk" (Turkish spicy sausage), many kinds of jams, and more. And of course, breakfast in Turkiye is not complete without a hot Turkish tea 😊

I will make another post about this Turkish-style breakfast in another post.

You may like this Kıymalı Börek (Turkish Minced Meat Filling Phyllo Pastry)

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Turkish Moist Chocolate Cake / Islak kek. Recipe with video.

Resep dalam Bhs Indonesia ada dibagian bawah

Merhaba From Türkiye 👋

First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

This cake is the indispensable accompaniment of the most beautiful conversations and tea times. This chocolate cake manages to impress itself with its saturation while enchanting with its taste at the same time. The recipe is also very easy and practical.

What is ıslak kek?

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HOMEMADE SPICY SWEET CHILI SAUCE. Recipe with video

Resep dalam Bhs Indonesia ada dibagian bawah

Merhaba From Türkiye 👋

First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

The definition of sweet chili sauce is a sauce made with chili peppers and sugar or honey. A lot of garlic added will give a delicious garlicky kick.

It is very quick and absolutely easy to make.

In Asian cuisine, sweet chili sauce has a tangy taste cause it has vinegar in it. We use it in almost every meal we have in Asia, commonly in Indonesia, Malaysia, Vietnam, Thailand, and neighboring countries.

 

You may like this Peach syrup for  iced tea also

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Indonesian Shrimp rice flour cracker. Recipe with video / Rempeyek Udang yang renyah dan nagih!

Resep dalam Bhs Indonesia ada dibagian bawah

Merhaba From Türkiye 👋

First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

Rempeyek is derived from the Javanese onomatopoeia "peyek", depicting the sound of a crisp cracker breaking.

Rempeyek is often associated with Javanese cuisine, served to accompany "pecel/ petjel" (vegetables in peanut sauce) or other meals, or as a snack. Today, it is common throughout Indonesia, and is also popular in Malaysia following the migration of Javanese immigrants in the early 19th century.

It's my favorite cracker. Made from rice flour with some spices and fried in deep oil. The frying and making methods are typical and very unique. That is, on a deep frying wok, spread out the batter dough on the edge of the wok until it produces a very thin layer of cracker, I made a simple video also to give you an illustration of how to make this unique and traditional Indonesian "rempeyek".

Check also my Asian style Stuffed Pepper Recipe

Topping can vary from peanuts, green beans, black eye beans, small soybean, or dried small anchovies until dried small shrimp. A little tricky and need more patience in making it.

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Sosisli ve Peynirli Poğaça / Turkish style Sausage and Cheese Bread Pastry. Recipe with video

Resep dalam Bhs Indonesia ada dibagian bawah

Merhaba From Türkiye 👋

First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 . 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes. 

In Turkey there are a few types of Poğaça... some use yeast (they call mayalı Poğaça) and some use baking powder. My post now it's yeast poğaça type.

No yeast version close to pastry texture or shortbread more than bread-y texture. For the non-yeast version, you can visit my previous post here. Or Check the category section " Börekler" for more variation.

And as I mentioned before, my today post is poğaça with yeast- so I can call it breakfast bread. Because the texture is more to soft bread (typical Asian soft bread). Poğaça have many topping and filling variation. Start from potato, cheese, sesame paste, sausage, and more.

You may love this Açma / Turkish soft bagel

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Sate klopo (sate kelapa) bumbu kacang / Indonesian coconut wrapped SATAY with peanut sauce. Authentic recipe with Video.

Resep dalam Bhs Indonesia ada dibagian bawah

Merhaba From Türkiye 👋

First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

My today's post is pretty unique and something you will love

Klopo is the Javanese term for coconut in English. In the Indonesian language, klopo means kelapa. So sate klopo or sate kelapa is a satay wrapped in shredded coconut in the process of making it. When the satay is grilled, the grated coconut gives a distinctive and unique flavor and aroma to the satay. 

Traditionally sate klopo is dished up on banana leaves and eaten with lontong (rice cake). served with sate peanut sauce and Indonesian sweet soy sauce " kecap manis", sliced shallot, chili, and of course "serundeng" or spiced shredded coconut.

"Sate klopo" or sate kelapa, a famous dish that originated from East Java especially Surabaya and Madura Island.

Geographically, Surabaya and Madura island is very near and connected by a bridge. No wonder the satay seller mostly Maduranese people and they have the best sate klopo to enjoy every morning or early lunch.

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Simply Delish Chocolate Roll Cake / ( Bolu Gulung Coklat sederhana)

 Resep dalam Bhs Indonesia ada dibagian bawah

Merhaba From Türkiye 👋

First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

It's the best treatment for any occasion; tea time, coffee time or just hanging out with your friends doing your hobby together.

And if you ever baked them before..try this recipe. Nothing more adventurous and fun for bakers than trying new recipes and out of the "comfort zone" using a regular recipe.

If you are looking for something to entertain your family. If you are a chocolate cake lover, you should try this recipe.

But if you have never baked roll cake before, this is a great recipe to start. It's an easy and straightforward method with the best result and I believe it's a fail-proof recipe.

If you like this post, you may like this Spinach Roll Cake with Cream Cheese filling

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Indonesian food recipe; Tongseng Kambing ( Lamb/ mutton stew in coconut milk). Recipe with video

Resep dalam Bhs Indonesia ada dibagian bawah

Merhaba From Türkiye 👋

First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

Traditionally, tongseng is considered as the merge between lamb satay and gulai spicy soup. According to Indonesian culinary experts, tongseng started to appear in Java between the 18th to 19th centuries CE. At that time, during the colonial era, there was a significant influx of Arabs and Muslim Indians who migrated into the Indonesian archipelago. The Arabs settlers introduced and promoted goat, lamb, and mutton as their preferred meat, thus several dishes influenced by Arab and Muslim Indian culinary traditions were introduced to Java. Among others are sate kambing, which was believed to be the local adaptation of Indian-Muslim kebabs, and gulai, which was a local adaptation of curry-based soup probably influenced by Indian cuisine.

During the 19th century, the southern area of Central Java was developed as a sugar plantation, thus sugar mills were built. Next to common sugar, traditional Javanese palm sugar (gula jawa) were also produced in the region. Soy sauce factory also built in the region, as the result local Javanese developed kecap manis, which is sweet soy sauce made of a mixture of soy sauce and palm sugar. This sweet soy sauce becomes the main sauce that combines the savory gulai soup with pieces of goat satay and the fresh crisp of cabbages and tomato.

If you love this post you may check this  Shrimp and eggplant curry

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Chocolate Banana Chiffon Cake. Recipe with video / Chiffon Coklat Pisang

Resep dalam Bhs Indonesia ada dibagian bawah

Merhaba From Türkiye 👋

First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 . 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes. 

Another chiffon cake from me 😊

Who's boring with this light, airy, and deliciously rich cake. My husband and my kid love chiffon cake cause it's so light and will not make you full easily. Super tasty and my favorite cake to explore and vary.

You may love to try FLUFFY VANILLA ROLL CAKE (Basic Swiss Roll Cake)

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IKEA copycat meatball / Swedish meatball with gravy. Recipe with video

Resep dalam Bhs Indonesia ada dibagian bawah

Merhaba From Türkiye 👋

First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 

And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes.

Meatball is the number one favorite of my family. And since I live in Türkiye making meatballs is my routine. In Turkish, we call it Köfte.

You may remember my previous Turkish Meatball Kofta with Cheesy Ember-Roasted Aubergine. That's one of the Turkish signature dishes where you can find some fancy restaurants.

Or my other Turkish meatball (Köfte) recipe;Köfte Kebabı / Turkish lamb Kofta (meatball) Kebab. All recipes are authentic Turkish recipes you are gonna fall in love with soon 😊

You should check this İçli Köfte / Turkish Stuffed bulgur meatball Recipe with video

I and my kid also love to enjoy Indonesian meatballs calls "Bakso". Next time I will share my video recipe on how to make that Indonesian meatball too, Inshaallah.

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